Popular search terms
Chocolate
Sourdough
Madeleines
Silicon Mould
Level 2 Chocolates and Pralines – 29 & 30/01/2026
$785.00 inc_gst
Take your individual chocolates to the next level with our 2-day hands-on class. This class includes sprayed coloured cocoa butter and advanced finishes and fillings.
Best of all, the creations are packaged for you to take home.
Prior to booking this class, ensure that you have completed Savour’s level 1 Chocolates & Pralines class or have experience in tempering, moulding, and enrobing.
Sold Out
(Popular choice!) This product or class is sold out.
Join the waitlist and we'll let you know when it returns, or if a spot opens up.
You may also like
Cakes & Gâteaux de Voyages with Julien Alvarez
$
1,599.00
Item added to bag
Tarts - 05/02/2026
$
405.00
Item added to bag
Level 2 Chocolates and Pralines - 03 & 04/02/2026
$
785.00
Item added to bag
Petits Gâteaux & Tartes with Julien Alvarez
$
1,599.00
Item added to bag
Hurry! Only 4 spots left
Petit Gateaux - 10/02/2026
$
425.00
Item added to bag
Hurry! Only 5 spots left
Level 1 Chocolates and Pralines - 02/02/2026
$
425.00
Item added to bag